Crispy golden samosas stuffed with spiced potato and peas, served hot with chutney.
Crispy samosas served with flavorful chickpea curry (choley), topped with tangy chutneys and fresh onions.
Crispy potato patties (aloo tikki) seasoned with Indian spices, served hot with chutneys.
Crispy aloo tikki topped with spicy chickpea curry (choley), finished with tangy chutneys and fresh onions.
Bhature / Puri Served with speciality chick peas
Soft lentil dumplings soaked in creamy yogurt, topped with sweet-tangy chutneys and spices.
Crispy papri topped with potatoes, chickpeas, yogurt, and sweet-tangy chutneys, finished with chaat masala.
Vegetable Curry (Potatoes, Onions, Chillies, Peas, Bell Peppers & Tomatoes) served with soft Bread bun
Crispy gol gappa (pani puri) filled with spicy-tangy water, potatoes, and chickpeas for a burst of flavor.
Crispy cauliflower fritters (gobi pakora) coated in spiced gram flour batter and fried golden.
Crispy bread pakora stuffed with spiced potato, dipped in gram flour batter, and fried golden.
Soft paneer cubes coated in spiced gram flour batter and fried until crisp and golden.
Cauliflower, Potatoes, Onions & Spinach deep fried in chickpea flour batter
A warm and hearty blend of fresh vegetables simmered in savory aromatic broth.
Tender chicken pieces simmered with fresh herbs and vegetables in a flavorful, comforting broth.
A rich, slow-cooked traditional mutton trotters soup packed with bold spices and deep flavor.
A delicious assortment of vegetarian favorites served together for a complete meal experience.
Protein-rich soya chunks curry served with soft, buttery kulchas.
Fluffy puris served with spicy, slow-cooked chickpea curry for a classic North Indian delight.
Stir-fried noodles tossed with tender chicken and fresh vegetables in savory sauces.
Vegetable Sandwich, (bolied Potatoes, OnionsPeas, herbs) served with chutney.
Crispy fries in rich gravy and melted cheese curds, creating a savoury, indulgent treat.
Marinated boneless chicken with spices deep fried in Chickepea flour batter
1 Crisp Patties Stuffed with Chiken, Special Spices and served with Chutney
Fish fried with flour and Traditional Spices
Chicken Tikka Cooked in a Thick Sauce with fresh green chillies and Onions
Diced Paneer Cooked in a Thick Sauce with fresh green chillies and Onions
Stir-fried noodles tossed with colorful vegetables, soy sauce, and Indo-Chinese spices for a zesty kick.
Crispy rolls filled with seasoned mixed vegetables, deep-fried to golden perfection and served with dipping sauce.
A juicy plant-based patty stacked with fresh veggies, lettuce, and sauces in a toasted bun.
A delicious fusion combo featuring a crispy veggie burger paired with flavorful stir-fried Hakka noodles.
A tender, juicy chicken patty layered with fresh lettuce, tomatoes, and creamy sauce in a soft toasted bun.
A mouthwatering combo of crispy chicken burger served alongside spicy Hakka noodles.
Succulent chicken wrapped in a soft paratha with onions, sauces, and desi spices.
Spiced cottage cheese cubes rolled in a warm paratha, layered with chutneys and crunchy veggies.
Golden, deep-fried pastry stuffed with spiced lentil filling, crisp and flavorful.
Crispy kachori topped with chutneys, yogurt, and spices for a perfect sweet-spicy chaat.
Juicy spiced chicken rolled in soft bread, paired with sides for a complete meal
Soft paneer wrapped in a flavorful roll, served with sides for a satisfying combo meal.
Crispy golden potato fries, perfectly salted and served hot for the ultimate crunchy snack.
Steamed dumplings stuffed with juicy, seasoned chicken and served with spicy dip.
Soft dumplings filled with finely chopped vegetables and aromatic spices.
Crispy spinach and green pea patties blended with mild Indian spices.
Soft, melt-in-the-mouth yogurt kebabs delicately spiced and shallow fried.
Protein-rich soya chaap marinated and cooked in flavorful Indian spices.
Stir-fried soya chunks tossed with peppers and onions in a spicy Indo-Chinese sauce.
Pasta tossed with fresh vegetables in a rich and savory sauce.
Crispy vegetable balls coated in a bold and spicy Szechuan sauce.
Tender chicken pieces tossed in a tangy, spicy Indo-Chinese gravy.
Fried vegetable dumplings simmered in a flavorful garlic-soy sauce.
Crispy cauliflower florets coated in a spicy, tangy Manchurian sauce.
Cottage cheese cubes marinated in tangy pickle spices and grilled to perfection.
Juicy chicken wings tossed in bold Punjabi spices for a flavorful kick.
Succulent chicken tikka marinated with crushed black pepper and aromatic spices.
Minced chicken blended with herbs and spices, skewered and char-grilled.
Creamy, mildly spiced chicken tikka marinated with yogurt and cashew paste.
Lemon, Salt & Pepper, Honey Garlic, Tandoori, Buffalo
Fresh shrimp marinated in tandoori spices and grilled in a clay oven.
A sizzling assortment of tandoori chicken, kebabs, shrimp, and paneer.
Marinated fish fillets grilled in a tandoor with smoky Indian spices.
Spiced minced meat skewers grilled for a juicy, smoky flavor.
Boneless chicken pieces marinated and char-grilled in authentic tandoori spices.
Creamy, melt-in-your-mouth chicken tikka with a mild and rich marinade.
Bone-in chicken marinated in yogurt and spices, roasted in a clay oven.
Chicken tikka marinated in a fresh green herb and mint-based blend.
Marinated paneer cubes grilled with bell peppers and onions in tandoori spices.
Marinated paneer cubes grilled with bell peppers and onions in tandoori spices.
A signature blend of fragrant basmati rice, premium meat, and aromatic spices layered to perfection.
Tender lamb slow-cooked with spiced basmati rice for a rich and flavorful classic.
Traditional biryani made with succulent goat meat and aromatic saffron-infused rice.
Juicy chicken layered with fragrant rice and authentic Indian spices.
Fresh vegetables and basmati rice cooked together with aromatic herbs and spices.
Traditional biryani made with succulent beef meat and aromatic saffron-infused rice.
Fragrant rice cooked with green peas and traditional Indian spices.
Fragrant basmati rice cooked with mixed vegetables and mild aromatic spices.
Stir-fried rice tossed with tender chicken, vegetables, and savory sauces.
Flavorful rice stir-fried with fresh vegetables and light seasoning.
Steamed basmati rice tempered with roasted cumin seeds for a subtle aroma.
Aromatic rice infused with fresh coconut and mild South Indian flavors.
Basmati rice delicately flavored with premium saffron for a rich aroma and color.
Steamed basmati rice, light and fluffy, perfect with any curry.
Soft milk-based fudge available in a variety of delicious traditional flavors.
Crisp honeycomb-textured Rajasthani sweet soaked lightly in sugar syrup.
Crispy gram flour fritters, perfectly spiced for a savory snack.
Flaky, crispy savory crackers seasoned with mild Indian spices.
Crunchy diamond-shaped sweet bites coated in light sugar glaze.
Premium cashew sweet delicately flavored and shaped like a paan leaf.
Soft and fluffy steamed savory cake made from fermented gram flour batter.
Spongy cottage cheese balls soaked in light sugar syrup.
Golden, crispy spirals dipped in sweet syrup for a perfect crunchy treat.
Crispy spirals fried in pure ghee and soaked in saffron-infused sugar syrup.
Translucent pumpkin sweet delicately infused with sugar syrup.
Traditional gram flour sweet prepared with ghee and aromatic flavors.
An assorted selection of popular Indian sweets in one delightful box.
Classic milk-based sweet with a rich, creamy texture and delicate sweetness.
Soft milk dumplings soaked in warm, fragrant sugar syrup.
Sweet round treats made from tiny fried gram flour pearls bound in syrup.
Fine-textured boondi pearls shaped into soft, melt-in-the-mouth ladoos.
Soft paneer cubes simmered in a rich, creamy tomato butter gravy.
Cottage cheese cooked in a flavorful, slightly tangy onion-tomato masala gravy.
A wholesome platter featuring a variety of curries, dal, rice, roti, and accompaniments.
Stuffed paneer slices cooked in a creamy, mildly sweet and aromatic gravy.
Fresh seasonal vegetables cooked together in a lightly spiced traditional curry.
Creamy tomato-based curry with tender paneer and a hint of buttery sweetness.
Mushrooms and green peas cooked in a savory onion-tomato gravy.
Green peas in a creamy fenugreek-flavored gravy with mild aromatic spices.
Mixed vegetables cooked in a rich, creamy cashew-based korma sauce.
Stir-fried okra tossed with onions and traditional Indian spices.
Spicy chickpea curry cooked in a tangy tomato and onion gravy.
Soft vegetable dumplings served in a smooth, creamy and mildly sweet gravy.
Roasted eggplant mashed and cooked with onions, tomatoes, and rustic spices.
Crumbled paneer sautéed with onions, tomatoes, and aromatic spices.
Gram flour dumplings simmered in a tangy yogurt-based curry.
Paneer and green peas cooked in a flavorful traditional curry.
Paneer sautéed with bell peppers and onions in a bold, spicy kadai masala.
Cottage cheese cubes cooked in a smooth, mildly spiced spinach gravy.
Paneer cooked with double layers of onions in a rich, spiced gravy.
Royal-style paneer curry made with creamy cashew and tomato gravy.
Traditional Punjabi mustard greens curry slow-cooked with rustic spices.
Potatoes and cauliflower sautéed with turmeric and classic Indian spices.
Yellow lentils tempered with cumin, garlic, and aromatic spices.
Slow-cooked black lentils and kidney beans in a creamy, buttery gravy.
Tender chicken cooked in a rich, creamy onion-tomato gravy with aromatic spices.
A flavorful blend of boneless chicken and minced meat cooked in bold North Indian spices.
A hearty platter featuring assorted non-veg curries served with rice, roti, and sides.
Grilled chicken tikka simmered in a creamy black pepper-infused masala gravy.
Fresh fish cooked in a tangy, spiced curry with traditional Indian flavors.
Slow-cooked goat meat in a robust, aromatic curry gravy.
Tender lamb cooked in a smooth, mildly spiced spinach gravy.
A fiery and tangy curry cooked with vinegar, garlic, and bold spices.
Stir-fried meat with bell peppers and onions in a spicy tomato-based sauce.
Classic Indian-style meat curry cooked in a flavorful onion-tomato gravy.
Chicken simmered in a creamy coconut-based curry with subtle spices.
Juicy chicken cooked in a mildly sweet and tangy mango-infused curry.
Char-grilled chicken tikka cooked in a rich, creamy tomato gravy.
Stir-fried chicken with onions and peppers in a bold, spicy masala sauce.
Chicken sautéed with capsicum and onions in a traditional kadai spice blend.
Homestyle chicken cooked in a classic spiced gravy.
Spicy and tangy chicken curry made with vinegar, garlic, and chili.
Tender chicken simmered in a rich, buttery tomato cream sauce.
Multi-layered flaky flatbread cooked with butter for a crispy texture.
Stuffed flatbread filled with spiced paneer and herbs.
Whole wheat flatbread stuffed with a flavorful blend of mixed vegetables.
Stuffed parantha filled with spiced grated cauliflower.
Soft flatbread stuffed with seasoned mashed potatoes.
Stuffed kulcha baked in a tandoor with a flavorful Punjabi filling.
Traditional Punjabi cornmeal flatbread, rustic and hearty.
Soft whole wheat flatbread freshly cooked on a hot griddle for a light, homestyle taste.
Naan stuffed with spiced minced chicken and baked in a tandoor.
Layered whole wheat flatbread cooked with butter or ghee.
Thin, soft handkerchief-style bread folded and served warm.
Soft naan lightly flavored with sweet coconut filling.
Tandoor-baked naan topped with fresh garlic and herbs.
Soft, fluffy tandoor-baked bread brushed generously with melted butter for a rich finish.
Classic leavened flatbread baked in a traditional clay oven.
Whole wheat bread baked in a tandoor with a smoky flavor.
#104, 106 4906 30 Ave, Beaumont
Monday to Sunday 10.00 AM – 10.00 PM
